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June 2012

Scallop Ceviche


  • Red, Yellow, Orange Sweet Peppers
  • Red & White Onions
  • Fresh Cilantro
  • Tomatoes (seeded)
  • Fresh Jalapenos
  • Raw Scallops
  • Key Lime Juice or Lemons

Clean you peppers and onion and prepare to finely chop or use a food processor.  Take the tomatoes and remove the seeds. Then chop tomatoes.  Clean the jalapenos

Scallop Ceviche Recipe

chop with or without seeds depends on how spicy you like you food.  Try to remove the stems from the Cilantro and lightly chop.  The ratio of scallops to veggies needs to be equal.  Lightly chop the scallops like the veggies.  Mix all items together.  Now either squeeze fresh key limes or lemons.  I take the easy way and use Key West Key Lime Juice.  I would start with ½ cup juices first if it doesn’t moisten all the scallops and veggies add more.  Stir until everything is moist.  When the scallops are finely chopped it should only take about 1 to 2 hours to cook the scallops.  Once the scallops turn white and opaque the mixture is ready.  You can serve on tortilla chips or club crackers.   We like to put a little crystal hot sauce on the mixture once it is on the cracker or tortilla chips.  Enjoy : )

Brought to you by  Homosassa Scalloping Charters

Bay scallop season extended by 2 weeks

by homo3430 June 28, 2012 Uncategorized

Bay scallop season extended by 2 weeks News Release Thursday, June 28, 2012 Media contact: Amanda Nalley, 850-410-4943 After determining that two years of season extensions did not significantly impact the bay scallop population, the Florida Fish and Wildlife Conservation Commission (FWC) decided June 28 to permanently extend the recreational season by adding two weeks […]

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Homosassa River and Crystal River Scalloping

by homo3430 June 28, 2012 Uncategorized

It looks like Homosassa took a small hit from tropical storm Debby with some high water in some areas but with Scallop season opening in a week and the big moon tides it should flush the river out and push the Scallops to the south or north of the Homosassa River and Crystal River. I […]

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Bay scallop season opens July 1

by homo3430 June 25, 2012 Uncategorized

For immediate release: June 25, 2012 Contact: Amanda Nalley, 850-410-4943 Bay scallop season opens July 1 It’s time, bay scallop harvesters! Get your snorkels, masks and dive flags ready. The recreational bay scallop harvest season starts July 1. The season is regularly open through Sept. 10, but at its June 28 meeting in Palm Beach […]

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It’s Homosassa Scallop Season Book Your Charter Now.

by homo3430 June 23, 2012 Uncategorized

It is almost Scallop season it is time to book to get the dates you want at Homosassa Scalloping Carters and don’t forget if you need a place to stay look at are friends at Homosassa Hideaways at http://www.homosassahideaways.com/.

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Homosassa Scalloping at it’s Best

by homo3430 June 11, 2012 Uncategorized

I will be starting my scallop charters July 1st and running through August 30. I will be running all my charters out of Homosassa again this year. The charter special for July will be 6 hour charter for 4 for $350.00, if you have more we can take up to 6 people for a small […]

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West Marine Tampa Scallop-Palooza!

by homo3430 June 5, 2012 Uncategorized

Come out this Saturday June 9th from 10am to 2pm at West Marine Tampa and learn about Scalloping and getting all your gear ready or making us your Scalloping and Lobster headquarters. Here is a link to the event. http://www.facebook.com/events/185965931509379/

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